Discover our handcrafted, grass-fed sheep cheeses from New Zealand, delivering classic European styles with a unique Antipodean accent.
Made from high-quality, nutritious milk from our free-range Zealandia® sheep, these cheeses are rich, creamy, and characterful, featuring herbaceous and fresh grassy notes.
Varieties:
- Pecorino
- Havarti
- Ossau-Iraty
- Gouda (Meyer Cheese)
